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    The World Digested
    • Oct 16, 2018
    • 7 min

    Say Sayonara to Sushi

    Gone with the wind and time—we say good bye to Tsukiji, to the sea, to edomae and to the fish. Forgotten and foregone is the art of nimono a

    110 views0 comments
    The World Digested
    • Apr 10, 2018
    • 11 min

    The Hot Sushi

    Perhaps, the cruel wind that breathes down from Mount Hiei carries a cold that is made more physiologically chilling by its psychological as

    125 views0 comments
    The World Digested
    • Apr 3, 2016
    • 9 min

    Omakase: The Tyranny of Sushi

    Choice – it is the prerogative of the modern citizens. Choices are abundant, and we take them for granted. The ability to choose – Isn’t it

    166 views0 comments
    The World Digested
    • Apr 30, 2013
    • 4 min

    An Art Called Sushi

    His nigiri are slender and streamlined. His sushi rice is salty and acidic, and even hard. Yes, the rice is finished with a tiny hard core -

    22 views0 comments
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